Baked brosme with feta and mozzarella

For two:

500 gr Brosme
Smoked ham
2 mozzarella
1-cup feta cheese

1. In a pan have first brosme, mushrooms, ham, mozzarella, feta cheese and mozzarella.
2. Bake in the oven for 30 minutes on 220 degrees C. Serve with salad or avocado


Brosme cakes


Brosme is not a nice looking fish, however it is very tasty!

You need

500gr Brosme fillets
1 cup heavy cream

  • Have the ingredients in food processor and pulse everything into a paste.
  • Have water in a casserole and bring it to a boil. Make the cakes with a tablespoon, lay them gently in the water and let it simmer for approximately 10 minutes.
  • Serve it with greek yoghurt, soya sauce, and salad.